Burger King "Ribs"

5.24.10 Cathy2, Helen for lunch


   No smoke flavor, ribs are finished in the fryer before service. Not repugnant, lowest common denominator. Not overly tender, little chewy, greasy finish and moutfeel. BBQ sauce is abhorrent, repugnant, a train wreak in a peel back package. Thick syrupy high fructose liquid smoke laden mess. Sticky sweet liquid smoke infused diarrhea. Buffalo sauce was ranch with vinegary hot sauce, an odd not of nature color.

  Cathy2 made Eggplant Rollups with Korean Carrot Salad. Nice hit of garlic, sweet-sour crunch from carrot salad, very tasty.